Menus
We can cater for a variety of dietary requirements - please enquire when booking your table.
BRUNCH
Toasted granola, winter fruit, Neal's Yard yoghurt
6.75
BBQ pork cheek, fried Cacklebean egg, crispy potato
10.00
Secret smokehouse salmon, soft boiled egg, Guinness soda bread, pickle
9.50
Jerusalem artichoke, fried egg, farm greens
9.00
Avocado on toast, nduja, poached egg
9.00
SIDES
Toasted sourdough
2.50
- with butter and homemade jam
3.50
Crispy potatoes
3.50
Smashed avocado
4.00
Add an egg to any dish (poached or fried)
2.50
Dishes are subject to availability and may be subject to change.